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Monthly Archives: September 2021
Spaetzle, Pork Schnitzel, And Brussel Sprouts
Spaetzle is something I have had in restaurants a few times. First time I had it was in the Old Swiss Inn with a friend, that must be about thirty five years ago. I found it intriguing and delicious and … Continue reading
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Is It A Right?
I’ll preface this by stating a fact, I firmly believe every person has the right to do things and the right to say no I won’t do that. I will always fight on the side of those rights, but that … Continue reading
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Moo Shu Pork, Sort Of!
This is my taken a recipe and changing it to my way but still keeping the flavour of the recipe. Basically it’s changing it a bit to make it something my wife will eat. Moo Shu Pork is a northern … Continue reading
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Pork Buttons And Stir Fried Vegetables
Today seemed like a good day to bring back an old favourite of our. Pork buttons are something my wife and I truly enjoy having for a meal. I have always thought they were something everyone had all the time, … Continue reading
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Cottage Pie/Shepherds Pie
I have been told that I make cottage pie not shepherds pie, technically that may be true. Thing is I grew up with it being made with ground beef and being called shepherds pie. So I call it shepherds pie … Continue reading
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Because Of A Comment On My Blog
This morning when I checked my blog there was a comment from someone who had looked at my toasted cheese and onion sandwich post. After replying to it I realized it had been a while since I had made it … Continue reading
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Two Things That Tell You That You Made Great Fried Chicken
I’ve talked a lot on my blog about my dislike for chicken, it’s all true for the most part. Of course there are some exceptions, certain chicken dishes I actually like. Chinese sesame chicken, and fried chicken to name a … Continue reading
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The Most Important Thing When Cooking
I was asked what I considered the most important thing a person needed to know when they first start cooking. Been thinking about it for the last two weeks because it is actually a hard thing to answer. Depending on … Continue reading
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Celery, Carrots Radishes, Blue Cheese Salad Dressing
Still bbqing season and I got told I was making hamburgers for supper. Normally we have a salad with our hamburgers which my wife did have tonight. I like having a salad with supper but tonight I wanted something different. … Continue reading
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Observations From Our Front Porch
It has been nice spending afternoons this spring, summer and now fall sitting on our front porch. It has been my place to compose my posts and to let the world slow pass by. Sounds kind of a boring thing … Continue reading
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