Monthly Archives: May 2020

Taco Salad Because Of A Lack Of Tortillas

The plan for supper was to have tacos, turned out we only had 2 tortillas. Normally with large tortillas my wife has 1 and I have 2. So with only 2 tortillas I had to take another road if I … Continue reading

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Fried Rice With Pork Chops

Since I had rice in the freezer I thought fried rice would work well with the pork chops. This is a little different than my normal fried rice because I don’t have any bacon. So it was probe the memory … Continue reading

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Brine For Pork Chops

I had sirloin pork chops in the freezer and I wanted to make sure they weren’t dry when I cooked them. Brining is a great way to achieve a moist pork chop. There are hundreds of recipes for a brine, … Continue reading

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Chicken Breasts Marinated In Italian Salad Dressing

Normally I make my own salad dressings because there super easy to make and taste better. There are times I buy it, but not for salads, just to use as a marinade. I have tried my own versions for marinades … Continue reading

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It’s Not Canadian Bacon, It’s Back Bacon

I am not sure how or why Americans started calling back bacon, Canadian bacon, but it seems to be their choice. Granted it was created in Canada by a very talented person. But what was created isn’t what Americans put … Continue reading

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My Treat, Shrimp And Fries

Shrimp is something I totally enjoy, but my wife doesn’t, so I don’t have them often enough. I was very lucky on our weekly shopping trip to find 16-20 count shrimp on sale for a great price. Sad part was … Continue reading

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Supper Like We Are Eating Out

We may not be able to go to a restaurant for supper, but that doesn’t mean we can’t have a meal like we would have in a restaurant. It means I am actually cooking 2 different meals, one for my … Continue reading

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Shepherds Pie With A Little Twist

We decided shepherds pie would be a good idea for supper. It’s something we both enjoy and easy to make. Summer coming and that changes what we cook, shepherds pie gets put in the parking lot for the summer. Normally … Continue reading

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Time For Good News

Today I went looking for some good news, think there are days when we need a little. This is day 11 of our faze one of the easing of the restrictions, and so far it has been fine. We had … Continue reading

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Green Onion Garlic Rice

Pork riblets are on the menu for supper tonight and normally we would just have plain white rice with them. I thought since we weren’t changing the sauce for the riblets I would play with the rice. I have lots … Continue reading

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