Monthly Archives: February 2020

Since we had brought a pork loin when I split it up I turned some into stew meat. Stew whether beef, chicken, or pork is  just comfort food. If I had to rate my top ten of meals stew would … Continue reading →

Was talking to a friend and they mentioned that my recipes for somethings are similar to other recipes except I don’t use wine. The recipe books they have use a lot of wine. Their comment was that the chef cookbooks … Continue reading →

For me ramen is just a soup with noodles and a few other things added in. Imagine a lot of other people will disagree with me. I break every recipe down to its very basic point and ramen starts with … Continue reading →

When it comes to cutting celery I may be a little goofy, or really really weird. Depending on what I am using the celery for I cut it a certain way. It isn’t that it changes the taste, I do … Continue reading →

Lunch today was a treat, a bacon grilled cheese sandwich. I had bacon that I needed to separate and get in the freezer. That created the perfect storm to treat myself for lunch. If I am having lunch in a … Continue reading →

If I am totally honest the most fun I have is when I am in the kitchen cooking. Its not that I don’t have fun doing other things, it’s because of the creative aspect of cooking. There was a time … Continue reading →

Made Chilli for supper today, perfect supper for a cold day. I have made a lot of chilli over the years, eaten a lot in restaurants also. Had some very good bowls chilli in restaurants and 1 great bowl of … Continue reading →

We are having for us a treat for supper, turkey pie. I had forgotten that after Christmas I had made a double batch of turkey pie filling. Luckily my wife hadn’t forgotten it was in the freezer. Normally there is … Continue reading →

This salad dressing I have been making for years because it is a favorite of my wife’s, will admit I like it also. It comes in third for me behind blue cheese and ceasar, but first for its multiple uses. … Continue reading →

We had a busy day today, so supper needed to be something simple. Thigh on chicken legs we on sale, so it came down to the keep it simple stupid for my decision on what to do with them. Roast … Continue reading →