Denver Sandwich for Lunch

73FDEA99-9CAD-4C82-807B-E0EF3E56A06EI had 2 pieces of ham left from my ham scraps and fried eggs. Put them in the freezer with a plan in mind. Denver sandwiches are easy to make and something I like. Really who wouldn’t like them, there just ham and eggs. Think about it, ham and eggs are a breakfast staple. Don’t know who first made one, can guess someone who was in a rush in the morning. Just chopped the ham throw in some eggs, stick it between 2 slices of toast and out the door you go. In my case they’re a lunch thing. My breakfast is yogurt and fruit, rarely do I have what you would call a normal breakfast. So since I wasn’t feeling lazy it was time to have a denver sandwich for lunch. For me ketchup is a must with a denver sandwich. Since I wasn’t lazy added some cheese to this one. This really isn’t a recipe but it’s how I made mine.

1 egg beaten

1/4 cup finely chopped ham

1 green onion finely chopped

cheddar cheese

salt and pepper to taste

1 teaspoon butter

2 slices of toast

Melt butter in a frying pan on medium heat. Add ham and green onion, cook for 1 minute. Pour the beaten egg over ham and onion. Cook for about a minute and flip over. Cook for 2 minutes, slap between 2 pieces of toast and lunch is ready.

About glencairn

This is me on a bad day
This entry was posted in Uncategorized. Bookmark the permalink.

1 Response to Denver Sandwich for Lunch

  1. A_Boleyn says:

    Delicious and an inspiration for a Denver omelette sandwich on a home made braided bun I had yesterday.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s