Update to Turkey Noodle Soup

I read over the recipe I posted this morning and realized I had left out the one ingredient that made my soup different. Guess I can blame it on old age. Actually I was focusing to much on getting the wording right so I didn’t have to hear I needed to make corrections.

This may sound like a weird thing to put in turkey soup, but it is that little something that just moves the soup to a new level. So 3 tablespoons of salsa isn’t much for 6 litres of broth but it makes a huge difference. It’s well worth doing and will surprise you.

The recipe is updated now.

About Graham Stewart

This is me on a bad day.
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