Monthly Archives: May 2019

Kitchen Why’s

Was looking at a few recipes on other sites. Realized that I had fallen into the trap of just saying do this, but not saying WHY you do it. There are reasons you chop things in different sizes. Also I … Continue reading

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Honey Lime Chicken Thighs

Another chicken recipe, one I jumped up flavours to give it some taste. I will try just about anything to give chicken flavour. Chicken breasts I don’t mind, thighs and legs are not anything I would pick to eat. So … Continue reading

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Pot Roast

Pot roast, everybody knows what it looks like so no point in a picture. Family supper last night so we had pot roast. Had gotten a whole eye of round roast from Freshco. The whole roast, about 8 lbs, was … Continue reading

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Fettuccine Alfredo with Shrimp

Fettuccine Alfredo is my go to pasta when we go out for pasta. On our road trip last year I had it 4 times for supper. Had it plain, with crawfish, with shrimp, and with mushrooms. My wife doesn’t like … Continue reading

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Hamburger Hash

Hamburger hash is something we have for supper something when we have to go watch one of our grandkids sports games. It’s quick and simple and only 1 frying pan to clean. The way I look at hamburger hash is … Continue reading

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Sweet & Sour Pork Buttons

Pork button bones are something we buy every time we see them. We actually like them better than ribs. Nice part about them is they are really hard to screw up. Even just cooking them on a bbq works. The … Continue reading

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Update to Turkey Noodle Soup

I read over the recipe I posted this morning and realized I had left out the one ingredient that made my soup different. Guess I can blame it on old age. Actually I was focusing to much on getting the … Continue reading

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